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Thousand Years of Culinary Tradition brings the invaluable legacy of Indian royals as ten families open up their palaces and homes to allow you a glimpse into their charmed lives that straddle tradition and modernityDining with the Maharajas. Thousand Years of Culinary Tradition brings the invaluable legacy of Indian royals as ten families open up their palaces and homes to allow you a glimpse into their charmed lives that straddle tradition and modernity. Each state had its unique style of entertaining and food traditions - carrying forward these culin Dining with the Nawabs-Karam Puri 2017 -.

The chefs of the Patiala royal household have more than 140 recipes for pulao in their repertoire. The excellence in Indian cooking and the fine dining are most evident on the dining tables of the maharajas who have turned cooking into an art form. Dining with the Maharajas.

Thousand Years of Culinary Tradition By Neha Prasada Ashima Narain Published by Roli Books 2012 Book Summary. The Rampur royal family used to. Dining with the Maharajas.

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